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		<news:publication_date>2026-05-07T10:00:00+00:00</news:publication_date>
		<news:title><![CDATA[Waterkers-parelgortrisotto met beurre-noisettehazelnoten]]></news:title>
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		<news:publication_date>2026-05-06T13:00:16+00:00</news:publication_date>
		<news:title><![CDATA[Deze last-minute Moederdagcadeaus zijn zó lekker dat je ze stiekem zelf wilt houden]]></news:title>
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		<news:publication_date>2026-05-06T12:00:44+00:00</news:publication_date>
		<news:title><![CDATA[Moederdag ontbijt: met deze recepten maak je écht indruk]]></news:title>
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		<news:title><![CDATA[Vis op de BBQ: van zalm tot zwaardvis]]></news:title>
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		<news:title><![CDATA[Barbecue-lamskoteletjes met olijf-amandelpesto]]></news:title>
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		<news:title><![CDATA[Lentesalade met groene frisse groenten, grapefruit, prosciutto en manchego]]></news:title>
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	<loc>https://www.foodiesmagazine.nl/travel/sushi-in-amsterdam/</loc>
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		<news:title><![CDATA[Hier eet je de allerbeste sushi in Amsterdam]]></news:title>
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	<loc>https://www.foodiesmagazine.nl/travel/restaurants-brussel/</loc>
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		<news:publication_date>2026-05-05T14:00:00+00:00</news:publication_date>
		<news:title><![CDATA[Restaurants in Brussel: dit zijn de beste hotspots &amp; tips]]></news:title>
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